The Food and Feasts of Jesus (Record no. 91444)

MARC details
000 -LEADER
fixed length control field 00894nam a2200241 a 4500
001 - CONTROL NUMBER
control field nice12345678
003 - CONTROL NUMBER IDENTIFIER
control field Monogr.mrc
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200112142509.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability 1442
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number B74.01
Item number N292
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Neel, Douglas E
245 ## - TITLE STATEMENT
Title The Food and Feasts of Jesus
Remainder of title The Original Mediterranean Diet, With Menus and Recipes
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Totowa
Name of publisher, distributor, etc. Rowman and Littlefield
Date of publication, distribution, etc. 2014
300 ## - PHYSICAL DESCRIPTION
Extent 257p
500 ## - GENERAL NOTE
General note includes index and biblioraphy
505 2# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Why Eat the Food of Jesus and His Followers? 1 2. The bounty of the First-century Kitchen 13 3. Our Daily Bread 29 4. The Farmer, Food and Social Responsibility 53 5. The Sabbath Feast 75
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bible -N t
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Palestine
902 ## - LOCAL DATA ELEMENT B, LDB (RLIN)
b FFS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Cost, replacement price Price effective from Koha item type
        DVK Library DVK Library Stack -> First Floor -> B 1442.00 1 B74.01 N292 11058387 19/05/2021 15/02/2021 1442.00 12/01/2020 Books

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